Job Description

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.

Overview

EVENTS BY RHC is a boutique off-premise caterer based in New York City. Inspired by international cuisine, modern dining, and exceptional service, we proudly bring a modern take to event dining. The brand is built on knowledgeable and passionate people offering impeccable service, deliciously different menus, and a creative culture.

We are currently seeking a part-time Kitchen Porter/Dishwaser to join our dynamic culinary team.

This role pays an hourly rate of $18.00-$20.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Responsibilities

Key Responsibilities:

• Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation.
• Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation.
• Maintain a clean and tidy work area
• Follow health and safety guidelines
• Sort and stack clean dishes; Carry clean dishes to proper storage areas
• Assist in areas in the kitchen when needed
• Maintains temperatures and chemical levels as outlined by provided standards.
• Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
• Washes worktables, walls, refrigerators, cutting boards, and other food prep surfaces.
• Removes trash and places it in designated containers. At end of shift puts trash outside in designated areas.
• Transfers supplies and equipment between storage and work areas.

Qualifications

Qualifications:

• High school diploma or equivalent
• Minimal work experience
• Strong problem-solving and communication skills
• Exceptional time management skills
• Ability to stand or walk for 8-hour shifts and lift at least 30 pounds
• Willingness to comply with all food safety procedures
• Flexible shift hours (Sunday required)

Job Tags

Hourly pay, Part time, Work experience placement, Flexible hours, Shift work

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